Description
Delicious air-fried sweet potatoes seasoned to perfection.
Ingredients
Scale
- 2 small sweet potatoes (or 1 large)
- 2 Tbsp extra virgin olive oil
- ½ tsp garlic powder
- ½ tsp paprika
- ¼ tsp salt
- dash black pepper
Instructions
- Wash your sweet potatoes. Peeling is optional. On a cutting board, use a sharp knife to cut them into 2-inch cubes.
- In a large bowl, combine the sweet potato cubes with the olive oil and spices until well coated.
- Preheat your air fryer to 400℉ (200°C) for a couple of minutes.
- Add your sweet potato cubes to the air fryer basket in a single layer.
- Air fry for 10-12 minutes, giving them a good shake about 5 minutes through. Cook time may vary slightly depending on your air fryer.
- Hint: you may need to cook the sweet potatoes in batches. Spreading them in a single layer allows the air fryer to circulate hot air.
Notes
- Cooking in batches may be necessary for even cooking.
- Adjust seasonings to taste.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 5g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg