Description
A spicy twist on a classic snack, perfect for parties or movie nights.
Ingredients
Scale
- 14–16 cups air-popped popcorn
- ⅓ cup buffalo wing sauce
- 2 tablespoons unsalted butter (melted)
- 1 pinch cayenne pepper (optional)
- 1 tablespoon dry ranch salad dressing mix
Instructions
- Place the popped popcorn in a large bowl.
- In a small bowl, combine the buffalo wing sauce, melted butter, and cayenne pepper, if using.
- Drizzle the buffalo mixture over the popcorn and toss to coat.
- Sprinkle with ranch salad dressing mix.
- Toss again until evenly coated.
- Serve immediately.
Notes
- This recipe is perfect for game day or as a fun snack anytime!
- Adjust the amount of buffalo sauce based on your spice preference.
- Prep Time: 10 minutes
- Category: Snacks
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 110
- Sugar: 0g
- Sodium: 220mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg